Andy Nelson's Southern Pit Barbecue

Andy Nelson's Southern Pit Barbecue

Andy Nelson's Southern Pit Barbecue is a renowned barbecue restaurant located in Baltimore, Maryland. It is known for its authentic Southern-style barbecue dishes and has been serving customers since 1983. This article provides a detailed overview of the restaurant, its history, menu offerings, and notable features.

History

Andy Nelson's Southern Pit Barbecue was founded by Andy Nelson, a barbecue enthusiast, in 1983. Nelson's passion for barbecue began at a young age, and he honed his skills by experimenting with different smoking techniques and flavors. He started by catering events and eventually opened his own restaurant in Baltimore.

Menu

The menu at Andy Nelson's Southern Pit Barbecue offers a wide range of barbecue dishes, all prepared with traditional Southern techniques and flavors. Some of the popular items on the menu include:

• Pulled pork: Slow-cooked pork shoulder, seasoned with a special blend of spices, and served with a choice of barbecue sauce.
• Beef brisket: Tender, smoked beef brisket, sliced to perfection, and served with a side of coleslaw.
• Ribs: St. Louis-style spare ribs, smoked to perfection, and glazed with a tangy barbecue sauce.
• Chicken: Smoked chicken, seasoned with a blend of spices, and served with a choice of barbecue sauce.
• Sides: A variety of classic Southern sides, such as mac and cheese, collard greens, baked beans, and cornbread.

Notable Features

Andy Nelson's Southern Pit Barbecue is known for its commitment to using high-quality ingredients and traditional cooking methods. The restaurant takes pride in slow-smoking their meats over hickory wood for hours, resulting in tender and flavorful dishes.

The restaurant also offers a cozy and welcoming atmosphere, with rustic decor and friendly staff. Customers can enjoy their meals in the spacious dining area or opt for takeout.

Awards and Recognition

Over the years, Andy Nelson's Southern Pit Barbecue has received numerous accolades for its delicious barbecue. Some of the notable awards include:

• Winner of the "Best Barbecue Restaurant" in Baltimore by Baltimore Magazine.
• Featured in "Top 10 Barbecue Joints in America" by USA Today.
• Recognized as a "Must-Try Barbecue Spot" by Food Network.