Cheese ball (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Cheese ball (recipe)
NameCheese ball
IngredientsCream cheese Roquefort cheese Ground pecans Parsley Onion
Preptime (in hours)0.333333333
Totaltime (in hours)0.333333333
Keto friendlinessKeto friendly
Calories271.1
Fat25.6
Protein8
Carbohydrate4.1
Fiber1.2
Net carbohydrates2.9
Sugar1
Saturated fat12.5
Cholesterol (mg)58.6
Sodium456.9
Yield1 cheeseball
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Cheese ball (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Cheese ball (recipe) details

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Cheese ball (recipe)


  1. Allow cream cheese, english cheese and roquefort to soften and mix together.
  2. Combine nuts, parsley and onion, divide mixture in half.
  3. Mix half of nut mixture into cheese mixture, shape into a ball and chill till solid enough to handle easily.
  4. Place remaining nut mixture on wax paper and put cheese ball on nuts and press around to coat. Return to fridge to harden again.
  5. Serve with any type crackers you like.

    Food tags
    Cheese, Very Low Carbs,


Cheese ball (recipe) details

Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD