Commandaria

Commandaria: The Oldest Wine in the World

Commandaria is a unique and historic wine that holds the title of being the oldest wine in the world. This sweet dessert wine has a rich history dating back over 5,000 years and is produced in the Commandaria region of Cyprus. In this article, we will explore the fascinating story behind Commandaria, its production process, and its significance in the world of wine.

History

The history of Commandaria can be traced back to the ancient Greeks, who were the first to recognize the exceptional qualities of the wine produced in the Commandaria region. The wine was highly prized and was often used as a ceremonial offering to the gods. It was also enjoyed by the nobility and was considered a symbol of wealth and prestige.

During the medieval period, Commandaria gained further recognition and popularity. The Knights Templar, a powerful Christian military order, established their headquarters in the region and played a significant role in the production and trade of Commandaria. The wine became known as "Vin de Commanderie" or "wine of the commandery," which eventually evolved into its current name, Commandaria.

Production Process

Commandaria is made from two indigenous grape varieties, Xynisteri and Mavro. The grapes are harvested when they reach optimal ripeness, usually in late August or early September. The grapes are then left to dry in the sun for a period of around 10 days, a process known as "sun-drying."

After the sun-drying process, the grapes are gently pressed, and the resulting juice is fermented in traditional clay amphorae. The fermentation process is slow and can take up to three months to complete. This extended fermentation period contributes to the unique flavors and aromas of Commandaria.

Once the fermentation is complete, the wine is aged in oak barrels for a minimum of two years. However, some Commandaria wines are aged for much longer, resulting in a more complex and refined flavor profile.

Significance

Commandaria holds a special place in the world of wine due to its long and storied history. It is often referred to as the "king of wines" and has been praised by poets, writers, and connoisseurs throughout the ages. The wine's rich and sweet taste, combined with its deep amber color, makes it a favorite choice for dessert pairings.

In recognition of its cultural and historical significance, Commandaria has been awarded the Protected Designation of Origin (PDO) status by the European Union. This designation ensures that only wines produced in the Commandaria region of Cyprus can be labeled as Commandaria.