Crab-eating macaque

From WikiMD's Food, Medicine & Wellness Encyclopedia

Crab-eating macaque (Macaca fascicularis), also known as the long-tailed macaque, is a primate species native to Southeast Asia. It is a highly adaptable species, found in a variety of habitats, including primary and secondary forests, mangroves, and even in close proximity to human settlements. This adaptability has allowed the crab-eating macaque to become one of the most widespread primate species in the world.

Description[edit | edit source]

The crab-eating macaque has a distinctive appearance, characterized by its long tail, which is often longer than its body. The fur color varies from brown to grey, with a lighter underbelly. Adults typically weigh between 3 to 9 kg, with males being larger than females. One of the most notable features of this macaque is its cheek pouches, which it uses to store food while foraging.

Behavior[edit | edit source]

Crab-eating macaques are highly social animals, living in matrilineal groups that can consist of up to several dozen individuals. These groups are organized into complex hierarchies, with females generally remaining in the group into which they were born and males leaving the group upon reaching adulthood. They communicate using a variety of vocalizations, facial expressions, and body postures.

Their diet is omnivorous but primarily consists of fruits, seeds, leaves, and small animals. Despite their name, crabs make up only a small portion of their diet. They are known for their ability to exploit human resources, often raiding crops and scavenging for food in urban areas.

Habitat and Distribution[edit | edit source]

The crab-eating macaque is found throughout Southeast Asia, from Bangladesh and the northeastern parts of India to the Philippines and the Indonesian islands. Their habitat ranges from coastal areas and riverine environments to forested regions, including both primary and secondary forests. The species' ability to adapt to various environments, including those altered by humans, has allowed it to thrive in a wide range of conditions.

Conservation Status[edit | edit source]

The International Union for Conservation of Nature (IUCN) currently lists the crab-eating macaque as Least Concern. However, certain populations are under threat due to habitat destruction, hunting for food, and the pet trade. In some areas, they are considered pests due to their tendency to raid agricultural crops.

Cultural Significance[edit | edit source]

In some cultures, the crab-eating macaque holds significant religious and cultural importance. They are often featured in folklore and mythology and are sometimes kept as pets. However, their close proximity to humans has also led to conflicts, particularly in areas where they are seen as competitors for food.

Research and Medical Use[edit | edit source]

Crab-eating macaques have been used extensively in medical research due to their physiological similarities to humans. They have played crucial roles in studies related to neuroscience, pharmacology, and infectious diseases. However, this has also led to ethical concerns regarding their use in research and has prompted calls for the development of alternative research methods.

See Also[edit | edit source]

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Contributors: Prab R. Tumpati, MD