Cyathula officinalis

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Cyathula officinalis[edit | edit source]

Cyathula officinalis
familiaAmaranthaceae
genusCyathula
subfamilia{{{subfamilia}}}
speciesC. officinalis
binomialCyathula officinalis
binomial_authorityBlume
unranked_ordoAsterids
unranked_classisEudicots
ordoGentianales
regnumPlantae

Cyathula officinalis is a species of flowering plant in the family Amaranthaceae. It is commonly known as Cyathula or Chuan Niu Xi in Chinese. This plant is native to East Asia, including China, Japan, and Korea.

Description[edit | edit source]

Cyathula officinalis is a perennial herb that can grow up to 1 meter in height. It has slender, erect stems with opposite leaves. The leaves are lanceolate or ovate in shape, with serrated edges. The flowers are small and inconspicuous, arranged in dense spikes. The plant produces small, black seeds.

Medicinal Uses[edit | edit source]

Cyathula officinalis has been used in traditional Chinese medicine for centuries. It is believed to have various medicinal properties and is used to treat a range of health conditions. Some of the traditional uses of Cyathula officinalis include:

  • Promoting blood circulation: Cyathula officinalis is believed to improve blood circulation and relieve blood stasis. It is often used to treat conditions such as menstrual disorders, postpartum abdominal pain, and traumatic injuries.
  • Strengthening bones and tendons: This plant is also used to strengthen bones and tendons. It is commonly prescribed for conditions such as osteoporosis, arthritis, and joint pain.
  • Diuretic properties: Cyathula officinalis is known for its diuretic properties, which can help promote urine production and relieve edema.

Research and Studies[edit | edit source]

Several studies have been conducted to investigate the potential health benefits of Cyathula officinalis. Some of the findings include:

  • Anti-inflammatory effects: A study published in the Journal of Ethnopharmacology found that extracts of Cyathula officinalis exhibited significant anti-inflammatory activity in animal models.
  • Antioxidant properties: Another study published in the Journal of Natural Medicines reported that Cyathula officinalis extracts showed strong antioxidant activity, which could help protect against oxidative stress-related diseases.
  • Anti-cancer potential: Preliminary research suggests that Cyathula officinalis may have anti-cancer properties. A study published in the Journal of Ethnopharmacology found that certain compounds isolated from the plant exhibited cytotoxic effects against cancer cells.

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD