Do & Co

Do & Co is a multinational catering company, headquartered in Vienna, Austria. It is renowned for providing gourmet catering services for airlines, international events, and select venues around the globe. The company's diverse operations encompass a broad spectrum of hospitality services, including airline catering, event catering, and restaurants, cafes, and hotel management.

History

Do & Co was founded in 1981 by Attila Doğudan in Vienna. The company started as a small catering firm, but its commitment to quality and innovation quickly set it apart in the competitive hospitality industry. Over the years, Do & Co expanded its services beyond Austria, establishing a presence in several countries across Europe, Asia, and the Americas. The company's growth has been marked by significant contracts with major international airlines and high-profile events, including sporting events like the FIFA World Cup and cultural events such as the Vienna Opera Ball.

Services

Do & Co's services can be broadly categorized into three main areas:

Airline Catering

Do & Co is a leading provider of gourmet airline catering services, serving several top-tier airlines around the world. The company is known for its high-quality meals, prepared with fresh ingredients and tailored to the diverse culinary preferences of global travelers.

Event Catering

The company also specializes in catering for large-scale events, ranging from sports events and corporate functions to private celebrations. Do & Co has gained a reputation for its ability to deliver exceptional culinary experiences, regardless of the size or location of the event.

Restaurants, Cafes, and Hotels

In addition to catering services, Do & Co operates a number of exclusive restaurants, cafes, and hotels. These establishments are designed to reflect the company's commitment to excellence in hospitality, offering unique dining experiences and luxury accommodations.

Expansion and Acquisitions

Throughout its history, Do & Co has pursued a strategy of growth through both expansion into new markets and acquisitions of complementary businesses. This approach has allowed the company to diversify its service offerings and strengthen its position in the global hospitality industry.

Sustainability and Corporate Responsibility

Do & Co is committed to sustainability and corporate responsibility, with initiatives aimed at reducing food waste, promoting environmentally friendly practices, and supporting local communities. The company's efforts in these areas are an integral part of its business philosophy and operations.

Challenges and Opportunities

As with any company in the hospitality sector, Do & Co faces challenges related to economic fluctuations, changing consumer preferences, and the need for continuous innovation. However, the company's strong brand, diverse service portfolio, and commitment to quality position it well to capitalize on opportunities in the global market.

Do & Co Resources
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