Leccinum aurantiacum

From WikiMD's Food, Medicine & Wellness Encyclopedia

Leccinum aurantiacum, commonly known as the Red-capped Scaber Stalk, is a species of fungus in the family Boletaceae. It is found across North America and Europe, and is notable for its distinctive orange-red cap and the dark, scab-like scales on its stalk.

Description[edit | edit source]

The cap of Leccinum aurantiacum is typically 7–15 cm in diameter, with a convex shape that flattens with age. It is orange-red in color, and its surface is dry and slightly rough. The stalk is 8–20 cm long and 1–3 cm thick, and is covered in dark, scab-like scales. The flesh is white and does not change color when cut.

Habitat and distribution[edit | edit source]

Leccinum aurantiacum is found in both North America and Europe. It grows in forests, particularly under birch trees, from summer to autumn. It is often found in the same areas as Leccinum scabrum, the Brown Birch Bolete.

Edibility[edit | edit source]

Leccinum aurantiacum is considered edible, although some people may experience gastrointestinal upset after consuming it. It is recommended to cook this mushroom thoroughly before eating, as it can be tough and indigestible when raw.

See also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD