Liebman's Deli

From WikiMD's Food, Medicine & Wellness Encyclopedia

Liebman's Deli is a renowned delicatessen located in the Bronx, New York City. Established in 1953, it is one of the last remaining Jewish delis in the Bronx, known for its traditional Jewish cuisine and old-world charm.

History[edit | edit source]

Liebman's Deli was founded by Joe Liebman, a Holocaust survivor, in 1953. The deli quickly became a staple in the Bronx's Jewish community, serving traditional Jewish dishes like corned beef, pastrami, and knishes. In 1981, the deli was sold to the Dekel family, who have continued to uphold the deli's tradition of serving quality Jewish cuisine.

Cuisine[edit | edit source]

Liebman's Deli is known for its traditional Jewish cuisine. The menu includes classics like corned beef, pastrami, and brisket, as well as Jewish staples like knishes, matzo ball soup, and chopped liver. The deli also offers a variety of kosher options.

Legacy[edit | edit source]

Liebman's Deli has been recognized for its contribution to New York City's culinary scene. It has been featured in several publications, including The New York Times and New York Magazine, and has been visited by numerous celebrities and public figures.

See Also[edit | edit source]


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Contributors: Prab R. Tumpati, MD