Maple leaf cream cookie
Maple Leaf Cream Cookie[edit | edit source]
Type | Cookie |
---|---|
Course | Dessert |
Place of origin | Canada |
Main ingredients | Maple syrup, butter, flour, sugar |
The Maple Leaf Cream Cookie is a popular Canadian dessert cookie made with maple syrup, butter, flour, and sugar. It is known for its distinctive maple flavor and creamy texture. This article will provide a detailed overview of the Maple Leaf Cream Cookie, including its ingredients, preparation method, and cultural significance.
Ingredients[edit | edit source]
The main ingredients used in making Maple Leaf Cream Cookies include:
- Maple syrup: The key ingredient that gives the cookie its distinct maple flavor.
- Butter: Provides richness and a smooth texture to the cookie.
- Flour: The base ingredient that gives structure to the cookie.
- Sugar: Adds sweetness and helps in achieving the desired texture.
Preparation[edit | edit source]
To make Maple Leaf Cream Cookies, follow these steps:
- In a mixing bowl, cream together softened butter and sugar until light and fluffy.
- Gradually add maple syrup to the butter-sugar mixture and mix well.
- Sift in the flour and mix until a dough forms.
- Wrap the dough in plastic wrap and refrigerate for at least 1 hour.
- Preheat the oven to 350°F (175°C).
- Roll out the chilled dough on a lightly floured surface to a thickness of about 1/4 inch.
- Use a maple leaf-shaped cookie cutter to cut out cookies from the dough.
- Place the cookies on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are golden brown.
- Allow the cookies to cool completely before filling.
Serving[edit | edit source]
Maple Leaf Cream Cookies are typically served at room temperature. They can be enjoyed on their own or paired with a hot beverage such as tea or coffee. These cookies are often served during special occasions and holidays in Canada, such as Canada Day or Thanksgiving.
Cultural Significance[edit | edit source]
The Maple Leaf Cream Cookie holds cultural significance in Canada, as it incorporates one of the country's most iconic symbols, the maple leaf. The maple leaf is a national symbol of Canada and is prominently featured on the country's flag. The cookie's shape and flavor pay homage to this symbol, making it a beloved treat among Canadians.
See Also[edit | edit source]
References[edit | edit source]
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