Mary Brown's

From WikiMD's Food, Medicine & Wellness Encyclopedia

Mary Brown's[edit | edit source]

Mary Brown's is a popular fast-food restaurant chain that originated in Canada. Founded in 1969 by Mary Brown, the restaurant has since expanded to various locations across Canada and internationally. Known for its delicious fried chicken and signature taters, Mary Brown's has become a go-to destination for those craving a tasty and satisfying meal.

History[edit | edit source]

Mary Brown's was established in St. John's, Newfoundland and Labrador, Canada in 1969. Mary Brown, a passionate cook, started the restaurant with the aim of providing high-quality, home-style food to the local community. The restaurant quickly gained popularity for its unique and flavorful fried chicken recipe, which became the cornerstone of the brand.

Menu[edit | edit source]

Mary Brown's offers a diverse menu that caters to different tastes and preferences. The restaurant's main attraction is its fried chicken, which is made using a secret blend of herbs and spices. Customers can choose from various meal options, including chicken sandwiches, chicken tenders, and chicken wings. Additionally, Mary Brown's offers a range of sides such as taters, coleslaw, and gravy, which perfectly complement the main dishes.

Locations[edit | edit source]

Mary Brown's has expanded its presence over the years and now operates numerous locations across Canada and internationally. The restaurant chain has successfully established itself in provinces like Newfoundland and Labrador, Nova Scotia, Ontario, and Alberta. Furthermore, Mary Brown's has also ventured into the United States, with locations in states like Florida and New York.

Community Involvement[edit | edit source]

Mary Brown's is committed to giving back to the communities it serves. The restaurant actively participates in various charitable initiatives and community events. Through partnerships with local organizations, Mary Brown's supports causes such as hunger relief, youth development, and environmental sustainability. The company believes in making a positive impact and strives to be a responsible corporate citizen.

Awards and Recognition[edit | edit source]

Mary Brown's has received numerous accolades and recognition for its exceptional food quality and customer service. The restaurant has been consistently ranked among the top fast-food chains in Canada. In 2020, Mary Brown's was awarded the prestigious Consumer Choice Award for being the best fried chicken restaurant in Newfoundland and Labrador.

See Also[edit | edit source]

References[edit | edit source]

Wiki.png

Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD


Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD

WikiMD is not a substitute for professional medical advice. See full disclaimer.

Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.

Contributors: Prab R. Tumpati, MD