Masa (restaurant)

Masa (restaurant)

Masa is a renowned sushi restaurant located in New York City, specifically in the Time Warner Center at Columbus Circle. The restaurant is named after its owner and head chef, Masayoshi Takayama, who is known for his exceptional skills and artistry in Japanese cuisine.

History

Masa was established in 2004 by Chef Masayoshi Takayama, who moved to New York from Beverly Hills, California, where he had previously run a successful sushi restaurant called Ginza Sushi-ko. The restaurant quickly gained a reputation for its high-quality ingredients, meticulous preparation, and exceptional service.

Cuisine

The cuisine at Masa is primarily sushi, but the menu also includes a variety of other Japanese dishes. The restaurant is known for its omakase-style dining, a traditional Japanese dining experience where the chef chooses the dishes for the meal. The menu changes daily, depending on the availability of fresh ingredients.

Recognition

Masa has received numerous accolades for its exceptional cuisine and dining experience. In 2009, it was awarded three Michelin stars, making it one of the few restaurants in the United States to receive this prestigious recognition. It has also been ranked among the most expensive restaurants in the world.

See Also

• List of sushi restaurants
• Michelin Guide
• Japanese cuisine

External Links

• Official Website