Nathan Fong

Nathan Fong

Nathan Fong was a renowned Canadian chef, food stylist, and television and radio host. He was known for his contributions to the culinary world and his efforts to promote British Columbian and Canadian cuisine.

Early Life and Education

Nathan Fong was born and raised in Vancouver, British Columbia. He studied at the University of British Columbia, where he developed his passion for food and cooking. He later attended the Dubrulle Culinary Institute, where he honed his culinary skills.

Career

Fong started his career as a food stylist for print and television. He worked with various media outlets and food companies, showcasing his unique style and creativity. He later ventured into television and radio, hosting several food and cooking shows. He was a regular guest on the CBC Radio program "On The Coast," where he shared his culinary expertise and recipes.

Fong was also a successful chef. He owned and operated several restaurants in Vancouver, including his eponymous restaurant, Fong's. His cooking style was a fusion of East and West, reflecting his Chinese heritage and Canadian upbringing.

Contributions to Culinary World

Fong was a strong advocate for British Columbian and Canadian cuisine. He worked tirelessly to promote local ingredients and dishes, both in his restaurants and through his media appearances. He was instrumental in establishing the BC Seafood Festival, an annual event that showcases the province's seafood industry.

Fong was also involved in various charitable activities. He was a co-founder of the Passions event, a fundraiser for the Dr. Peter AIDS Foundation. The event has raised over $1 million since its inception.

Awards and Recognition

Throughout his career, Fong received numerous awards and recognition for his contributions to the culinary world. He was inducted into the BC Restaurant Hall of Fame and received the Vancouver Magazine's Lifetime Achievement Award.

Death

Nathan Fong passed away in March 2020. His death was a significant loss to the culinary world, but his legacy continues to inspire chefs and food enthusiasts.

See Also

• Canadian Cuisine
• Culinary Arts
• Food Styling
• Television Hosting

References

• Vancouver Sun: "Celebrated Vancouver chef Nathan Fong dies"
• CBC News: "Beloved Vancouver chef and food stylist Nathan Fong dies"
• Globe and Mail: "Nathan Fong, 61: Chef was a tireless promoter of B.C. cuisine"
• BC Seafood Festival: "In Memory of Nathan Fong"

External Links

• Nathan Fong's Official Website
• Fong's Restaurant
• Passions Event
• Dr. Peter AIDS Foundation