Nieco

Nieco

Nieco is a renowned manufacturer of automatic broilers for casual dining, quick service restaurants, hotels, and other commercial food service establishments. The company has been in operation since 1969 and has revolutionized the way food is cooked in commercial kitchens.

History

Nieco was founded in 1969 in Windsor, California. The company was the first to introduce automatic broiling and has since been a leader in the industry. Nieco broilers are known for their efficiency, reliability, and superior cooking performance.

Products

Nieco offers a wide range of automatic broilers. These include single and double belt models, as well as models with various heat sources such as gas, electric, and hybrid. All Nieco broilers are designed to deliver consistent cooking results and reduce labor costs.

Single Belt Models

Nieco's single belt models are ideal for smaller operations. They are designed to cook a wide variety of products, from burgers and chicken to vegetables and more.

Double Belt Models

For larger operations, Nieco offers double belt models. These models have two independent cooking belts, allowing for the simultaneous cooking of different products.

Heat Sources

Nieco broilers are available with different heat sources. Customers can choose from gas, electric, or hybrid models depending on their specific needs and preferences.

Benefits of Nieco Broilers

Nieco broilers offer several benefits to commercial kitchens. They provide consistent cooking results, reduce labor costs, and are energy efficient. In addition, Nieco broilers are easy to operate and maintain.

Conclusion

Nieco has been a leader in the automatic broiling industry for over 50 years. The company's innovative products and commitment to customer satisfaction have made it a trusted choice for commercial kitchens worldwide.