Phallotoxin

From WikiMD's Food, Medicine & Wellness Encyclopedia

Phallotoxins are a group of toxic peptides found in the Amanita phalloides mushroom, also known as the death cap mushroom. These toxins are primarily responsible for the cytotoxic effects on the liver and kidneys that result from ingestion of this mushroom. Phallotoxins consist of at least seven compounds, with phalloidin being the most notable. Despite their potent toxicity, phallotoxins are less involved in the fatal outcomes of Amanita poisoning compared to their counterparts, the amatoxins, which directly affect the cellular mechanism of protein synthesis.

Structure and Mechanism[edit | edit source]

Phallotoxins are cyclic heptapeptides; they contain seven amino acid residues in a cyclic formation. This structure is crucial for their ability to bind to actin filaments in the cells. Upon ingestion and absorption into the bloodstream, phallotoxins bind to F-actin (filamentous actin), stabilizing it against depolymerization. This stabilization disrupts the normal dynamics of actin filaments, leading to cell death. The liver is particularly affected due to its role in detoxifying and filtering blood, making it a primary target for these toxins.

Toxicity and Symptoms[edit | edit source]

The toxicity of phallotoxins manifests through severe gastrointestinal distress followed by liver and kidney failure. Initial symptoms, which can appear 6 to 24 hours after ingestion, include vomiting, diarrhea, and abdominal pain. These symptoms may temporarily subside, leading to a false sense of recovery. However, without treatment, the victim may experience a resurgence of symptoms, this time due to liver and kidney damage, which can be fatal.

Treatment[edit | edit source]

There is no specific antidote for phallotoxin poisoning. Treatment is supportive and focuses on managing symptoms and preventing further absorption of the toxin. This may include gastric lavage, activated charcoal administration, and aggressive hydration to support kidney function. In severe cases, liver transplantation may be the only option to save the patient's life.

Prevention[edit | edit source]

Prevention of phallotoxin poisoning is primarily through education and awareness. Mushroom foragers should be thoroughly familiar with the identification of Amanita phalloides and other poisonous mushrooms. Avoiding the consumption of wild mushrooms without expert identification is the safest way to prevent poisoning.

See Also[edit | edit source]



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Contributors: Prab R. Tumpati, MD