Salacia oblonga

From WikiMD's Food, Medicine & Wellness Encyclopedia

Salacia oblonga is a plant species in the family Celastraceae. It is native to India and Sri Lanka, where it is known as "Ekanayaka" in Sinhalese and "Saptrangi" in Hindi. The roots and stems of Salacia oblonga have been used in traditional Ayurvedic medicine for the treatment of diabetes and obesity.

Description[edit | edit source]

Salacia oblonga is a woody plant with a climbing habit. The leaves are oblong, opposite, and have a leathery texture. The flowers are small, yellowish, and borne in clusters. The fruit is a capsule containing one or two seeds.

Traditional uses[edit | edit source]

In traditional Ayurvedic medicine, the roots and stems of Salacia oblonga are used for the treatment of diabetes and obesity. The plant is believed to have hypoglycemic properties, which can help to lower blood sugar levels. It is also thought to have anti-obesity effects, by inhibiting the absorption of dietary fats and carbohydrates in the intestines.

Scientific research[edit | edit source]

Several scientific studies have investigated the potential health benefits of Salacia oblonga. Some research suggests that extracts of the plant may help to lower blood sugar levels in people with diabetes. Other studies have found that Salacia oblonga may help to reduce body weight and body fat in people with obesity.

However, more research is needed to confirm these findings and to understand how Salacia oblonga works. It is also important to note that while Salacia oblonga may have potential health benefits, it should not be used as a substitute for conventional medical treatment.

See also[edit | edit source]


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Contributors: Prab R. Tumpati, MD