Sulphonamides

From WikiMD's Food, Medicine & Wellness Encyclopedia

Sulphonamides, also known as sulfonamides, are a group of synthetic antibacterial agents that contain the sulfonamide group. They were among the first antibiotics to be used and have a broad spectrum of activity against both gram-positive and gram-negative bacteria. Sulphonamides act by inhibiting the bacterial synthesis of folic acid, which is essential for bacterial growth and replication. This article provides an overview of sulphonamides, including their mechanism of action, clinical uses, and potential side effects.

Mechanism of Action[edit | edit source]

Sulphonamides inhibit the enzyme dihydropteroate synthase in the folic acid synthesis pathway. This enzyme is crucial for converting para-aminobenzoic acid (PABA) into dihydropteroate, a precursor of folic acid. By inhibiting this enzyme, sulphonamides prevent the synthesis of folic acid, leading to a reduction in bacterial DNA, RNA, and protein synthesis. Unlike humans, bacteria synthesize their own folic acid, which is why sulphonamides specifically target bacterial cells without affecting human cells.

Clinical Uses[edit | edit source]

Sulphonamides are used to treat a variety of bacterial infections, including urinary tract infections, Bronchitis, and certain types of Meningitis. They are also effective against Nocardiosis and can be used as a prophylactic treatment for Rheumatic fever. In combination with other antibiotics such as Trimethoprim, sulphonamides can be used in the treatment of Pneumocystis pneumonia, which is particularly important in patients with weakened immune systems, such as those with HIV/AIDS.

Side Effects[edit | edit source]

While sulphonamides are generally well-tolerated, they can cause a range of side effects. Common adverse effects include allergic reactions, Nausea, Vomiting, and Rash. More severe reactions, although rare, can include Stevens-Johnson syndrome, Hemolytic anemia, and Hepatitis. Due to the risk of serious side effects, sulphonamides are used with caution in patients with a known allergy to sulfonamide drugs or those with certain medical conditions such as G6PD deficiency.

Resistance[edit | edit source]

Like many antibiotics, the effectiveness of sulphonamides has been compromised by the development of antibiotic resistance. Bacteria can become resistant to sulphonamides through various mechanisms, including the alteration of the dihydropteroate synthase enzyme, increased production of PABA, or by efflux pumps that remove the drug from the bacterial cell. The emergence of resistant strains necessitates the judicious use of sulphonamides and the development of new antibacterial agents.

Conclusion[edit | edit source]

Sulphonamides have played a significant role in the treatment of bacterial infections since their introduction in the 1930s. Despite the development of antibiotic resistance, they remain an important class of antibiotics for certain infections. Ongoing research into understanding resistance mechanisms and developing new sulfonamide derivatives is essential to maintain their efficacy in the future.


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Contributors: Prab R. Tumpati, MD