Turquoise

From WikiMD's Food, Medicine & Wellness Encyclopedia

Big turquoise from Cananea
Turquoise with quartz
Turquoise of Nishapur - village of Ma'dan 14
Persian Turquoise
Chacoan turquoise with argillite
Turquoise Cerillos Smithsonian

Turquoise is a phosphate mineral that is prized for its unique blue to green color. It has been valued as a gemstone and ornamental stone for thousands of years owing to its distinctive hue. The name "turquoise" is derived from the French word turquois meaning "Turkish," because the mineral was first brought to Europe through Turkey from mines in the historical Khorasan region of Persia (now Iran).

Properties[edit | edit source]

Turquoise is an opaque, blue-to-green mineral that is a hydrated phosphate of copper and aluminium, with the chemical formula CuAl6(PO4)4(OH)8·4H2O. It is rare and valuable in finer grades and has been prized as a gemstone and ornamental stone for thousands of years due to its unique hue. Turquoise may form as crusts, nodules, or veins in spaces of weathered volcanic rocks, often in arid climates. Its color varies from blue to green, depending on the amounts of copper and iron within the mineral.

Formation and Sources[edit | edit source]

Turquoise forms by the process of sedimentation where water percolates through rocks containing copper, aluminium, and phosphorus minerals. Over time, the water evaporates, leaving behind the minerals that form turquoise. This process requires specific conditions, such as the presence of acidic, copper-rich groundwater and a suitable host rock.

The most significant turquoise mines are located in the Southwestern United States, Iran, Sinai Peninsula in Egypt, and China. Each region produces turquoise with characteristics unique to the local geology, which can sometimes be used to identify the source of a particular specimen.

History and Cultural Significance[edit | edit source]

Turquoise has been esteemed by various cultures for millennia. Ancient Egyptians mined turquoise in the Sinai Peninsula as early as 3000 BCE, where it was used in jewelry, amulets, and in the decoration of objects. The Ancient Persians valued turquoise highly, using it to cover the domes of palaces because its sky-blue color represented heaven. In the Southwestern United States, Native American tribes such as the Navajo, Zuni, and Hopi have been using turquoise in their jewelry and ceremonial items for hundreds of years.

Uses[edit | edit source]

Turquoise is primarily used in jewelry and as an ornamental stone. It is often cut into cabochons or beads and set in silver or gold. Due to its relative softness (Mohs hardness of 5 to 6), it requires care in handling and storage to avoid scratching. Turquoise may also be treated to enhance its color and durability. Common treatments include impregnating the stone with wax or resin, which improves its color and luster.

Imitations and Enhancements[edit | edit source]

Due to its value, turquoise has been imitated by various materials, including dyed howlite and synthetic compounds. It is important for buyers to be aware of the distinctions between natural, treated, and imitation turquoise. Enhancements such as stabilization can improve the durability and color of the stone but may affect its value.

Conservation[edit | edit source]

The extraction of turquoise can have environmental impacts, including habitat destruction and water pollution. As with many gemstones, ethical sourcing and conservation efforts are important to ensure the sustainability of turquoise mining practices.

Wiki.png

Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD


Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD

WikiMD is not a substitute for professional medical advice. See full disclaimer.

Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.

Contributors: Prab R. Tumpati, MD