Fecal coliform bacteria

From WikiMD's Food, Medicine & Wellness Encyclopedia

Fecal coliform bacteria are a subgroup of total coliform bacteria that are present in the intestines and feces of warm-blooded animals, including humans. These bacteria serve as indicators of water pollution and potential pathogens in water. The presence of fecal coliforms in water is a critical indicator of water quality, suggesting that the water may be contaminated with fecal material and potentially harmful organisms.

Characteristics[edit | edit source]

Fecal coliform bacteria are Gram-negative, rod-shaped bacteria that can grow in the presence of bile salts or similar surface agents, and are capable of fermenting lactose to produce gas and acid at 44.5°C within 24 hours. The most well-known member of this group is Escherichia coli (E. coli), which is commonly used as a specific indicator of fecal pollution.

Sources and Transmission[edit | edit source]

The primary sources of fecal coliform bacteria include human and animal feces. These bacteria can enter water bodies through direct discharge of waste materials, runoff from agricultural lands, and improperly treated sewage. Once in the water, they can spread and contaminate drinking water sources, recreational waters, and shellfish beds, posing health risks to humans and wildlife.

Health Implications[edit | edit source]

The presence of fecal coliforms in water is associated with an increased risk of waterborne diseases, including gastrointestinal infections, diarrhea, and more serious diseases such as typhoid fever, hepatitis, and cholera. These bacteria themselves are not typically the cause of illness, but their presence indicates that other pathogenic organisms may be in the water.

Detection and Regulation[edit | edit source]

Fecal coliform bacteria are detected through microbiological water testing, which involves culturing water samples on selective media that support their growth. Regulatory agencies around the world have established standards and guidelines for acceptable levels of fecal coliforms in drinking water, recreational waters, and shellfish harvesting waters to protect public health.

Prevention and Control[edit | edit source]

Preventing fecal contamination of water involves proper sewage treatment, managing agricultural runoff, protecting water sources from animal waste, and ensuring that drinking water is adequately treated. Public education on hygiene and sanitation is also crucial in controlling the spread of fecal coliforms and associated pathogens.

Conclusion[edit | edit source]

Fecal coliform bacteria are important indicators of water quality and potential health risks. Monitoring their presence in water bodies helps in assessing the extent of fecal contamination and in implementing measures to protect public health and the environment.

Fecal coliform bacteria Resources
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Contributors: Prab R. Tumpati, MD