Frasera

From WikiMD's Food, Medicine & Wellness Encyclopedia

Frasera is a genus of flowering plants in the gentian family, Gentianaceae. It is native to North America, where it is distributed in the western United States and Mexico. The plants are known commonly as elkweeds.

Description[edit | edit source]

Species of Frasera are perennial herbs growing from a woody base. They produce rosettes of large leaves at the base and smaller, oppositely arranged leaves along the erect stem. The inflorescence is a panicle of flowers with four pointed green sepals and four larger white or green-veined petals. The fruit is a capsule containing many seeds.

Taxonomy[edit | edit source]

The genus Frasera was first described by Constantine Samuel Rafinesque in 1818. The type species is Frasera caroliniensis. The genus is named for John Fraser, a Scottish botanist.

Species[edit | edit source]

There are about 20 species in the genus Frasera. Some of these include:

Uses[edit | edit source]

Some species of Frasera have been used in traditional medicine. For example, Frasera speciosa has been used by Native American tribes to treat ailments such as stomachaches and fevers.

References[edit | edit source]


External links[edit | edit source]

Frasera Resources
Doctor showing form.jpg
Wiki.png

Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD


Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro) available.
Advertise on WikiMD

WikiMD is not a substitute for professional medical advice. See full disclaimer.

Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.


Contributors: Prab R. Tumpati, MD