Roast

From WikiMD's Food, Medicine & Wellness Encyclopedia

 - adj. (meat) cooked by dry heat in an oven;  noun a piece of meat roasted or for roasting and of a size for slicing into more than one portion;  negative criticism;  verb cook with dry heat, usually in an oven;  subject to laughter or ridicule

Roast Resources
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Contributors: Prab R. Tumpati, MD