File:Naga Smoked Pork with Axone (Fermented Soyabeans).jpg
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Summary[edit]
| Summary | |
|---|---|
| Description | Spicy pork curry made with smoked pork and Axone (Fermented Soyabeans). This dish is from the Indian state of Nagaland. The photo is taken at Revolver Hotel, Darjeeling. |
| Source | Wikimedia Commons file page |
| Author | Sumit Surai |
| Permission | See original Commons license details. |
Licensing[edit]
Creative Commons Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)
This file is licensed under the Creative Commons Attribution-ShareAlike 4.0 International license.
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Official license: CC BY-SA 4.0
License page: CC BY-SA 4.0
Original attribution and file history: Wikimedia Commons
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 03:36, 5 June 2026 | 3,312 × 2,304 (5.45 MB) | Maintenance script (talk | contribs) | == Summary == Importing file |
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File usage
The following file is a duplicate of this file (more details):
- File:Naga Smoked Pork with Axone (Fermented Soyabeans).jpg from Wikimedia Commons
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