File:Ube halaya, Filipino dessert.jpg

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Summary[edit]

Summary
Description Ube halaya is a popular Filipino dessert often served during fiestas and other special occasions. It is usually made from purple yam (Dioscorea alata),milk, sugar, etc. It is usually topped with toasted coconut milk curd or cheese. Ube halaya can be incorporated into cakes, pastries, and halo-halo.
Source Wikimedia Commons file page
Author Lokalpedia
Permission See original Commons license details.

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Creative Commons Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)

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Official license: CC BY-SA 4.0

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current12:48, 29 May 2026Thumbnail for version as of 12:48, 29 May 20266,000 × 3,376 (6.85 MB)Maintenance script (talk | contribs)== Summary == Importing file

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