Genovese pesto sauce (recipe)
Genovese pesto sauce (recipe) | |
---|---|
Name | Genovese pesto sauce |
Ingredients | Garlic cloves • Fresh basil • Dried basil • Parmesan cheese • Walnuts • Salt • Olive oil |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 157.2 |
Fat | 16.3 |
Protein | 2.2 |
Carbohydrate | 1.4 |
Fiber | 0.3 |
Net carbohydrates | 1.1 |
Sugar | 0.1 |
Saturated fat | 2.7 |
Cholesterol (mg) | 3.7 |
Sodium | 258.3 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Genovese pesto sauce (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- In mortar (or small bowl) with pestle (or back of spoon), mix garlic, basil, cheese, walnuts & salt.
- Pound mixture to smooth paste.
- Gradually add oil, working mixture to make smooth pesto.
Food tags
European,, Easy
Genovese pesto sauce (recipe) details
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD