Shake and bake chicken wings (recipe)

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Shake and bake chicken wings (recipe)
NameShake and bake chicken wings
IngredientsChicken Chicken wings Soy sauce Vinegar Garlic
Cooktime (in hours)2.75
Preptime (in hours)0.166666667
Totaltime (in hours)2.916666667
Keto friendlinessKeto friendly
Calories785.1
Fat54.4
Protein66.3
Carbohydrate2.5
Fiber0.3
Net carbohydrates2.2
Sugar0.6
Saturated fat15.3
Cholesterol (mg)262.2
Sodium2260.4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
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Shake and bake chicken wings (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Shake and bake chicken wings (recipe)


  1. In a large plastic bag measure soy sauce, vinegar, and crushed garlic.
  2. Add chicken wings, close bag tightly, and refrigerate for at least 2 hours, and up to 8 hours.
  3. Remove wings from marinade and coat with the Shake and Bakecoating mix.
  4. Place on one or two large baking sheets, lined with foil, and sprayed with oil spray (Pam).
  5. Be sure not to crowd the wings or they will steam and not get the wonderful crusty coating that these should have.
  6. You should leave at least 1/2 inch between each piece on all sides, more if possible.
  7. Bakeat 400 degrees for 45 minutes.
  8. You might have to peel these off the foil, as they get really crispy; so-o-o worth it!.

    Food tags
    Poultry, Meat,, Easy


Shake and bake chicken wings (recipe) details

Time:
Prep Time in Hours and Mins:2H55M

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Contributors: Prab R. Tumpati, MD