Tandoori chicken (recipe)

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Tandoori chicken (recipe)
NameTandoori chicken
IngredientsChicken Plain yogurt Chili powder Paprika Garlic clove Ginger
Cooktime (in hours)1
Preptime (in hours)0.083333333
Totaltime (in hours)1.083333333
Keto friendlinessKeto friendly
Calories500.3
Fat34
Protein41.4
Carbohydrate6.1
Fiber1.9
Net carbohydrates4.2
Sugar3.3
Saturated fat10.3
Cholesterol (mg)163.2
Sodium211.7
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Tandoori chicken (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Tandoori chicken (recipe)


  1. Make a paste of the yogurt, chili powder, paprika and garlic, and ginger.
  2. Brush the paste generously over both sides of the chicken.
  3. Let marinate at least 12 hours.
  4. Season lightly with a bit of salt.
  5. Line a pan with foil and bakechicken at 400F for 50 minutes to an hour, or until it is a rich, golden-brown color (you may have to pour off the juices halfway through).
  6. OR grill on the bbq.

    Food tags
    Poultry, Meat, Asian, Indian, Very Low Carbs,, Easy



Keto-meter rating
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Time:
Prep Time in Hours and Mins:1H5M

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Contributors: Prab R. Tumpati, MD