Aloo gobi
From WikiMD's Food, Medicine & Wellness Encyclopedia
It is a popular South Asian dish made with potato, also called aloo and cauliflower, also called gobi, popular in India, Bangladesh, Nepal and Pakistan.
ORGANIC CAULIFLOWER GOBI
Portion | 100 g |
---|---|
Carbohydrate, by difference | 166.67 g |
Energy | 0 kcal |
Sodium, Na | 2500 mg |
Nutritional information on Aloo gobi
Frequently asked questions |
Food Portal | Food | Nutrition | Diet | Keto | Glycemic index |
NB:Carbohydrate, by difference(total carbs-fiber) is also called net carbs
A plate of Aloo gobi for you | ||
Here is one plate of Aloo gobi for you. Aloo gobi is a curry made from potato and cauliflowers and it is popular in India, Bangladesh, Pakistan. Thank you. ~~~~ |
Navigation: Wellness - Encyclopedia - Health topics - Disease Index - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro) available.
Advertise on WikiMD
WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.Categories:
- Nutrition
- USDA nutrition info
- Food
- Nutritional information
- Portal templates with all redlinked portals
- Portal-inline template with redlinked portals
- Bihari cuisine
- Indian curries
- North Indian cuisine
- Pakistani curries
- Potato dishes
- Punjabi cuisine
- Brassica oleracea dishes
- Indian vegetable dishes
- Pakistani vegetable dishes
- All stub articles
- Indian cuisine stubs
Contributors: Prab R. Tumpati, MD