Canker

From WikiMD's Food, Medicine & Wellness Encyclopedia

Butternut canker
Tree Canker
Baumkrebs-Birke
Beech bark burrs and canker
Canker on Ash

Canker refers to various types of inflammation or ulceration that affect plants, animals, and humans. The term is used in different contexts, with specific meanings in botany, veterinary medicine, and human medicine. This article will explore canker across these fields, highlighting the causes, symptoms, and treatments where applicable.

In Botany[edit | edit source]

In botany, canker is a disease affecting plants, leading to the formation of sunken or necrotic areas on the bark, branches, or stems. These lesions can be caused by a variety of pathogens, including fungi, bacteria, and viruses. Canker diseases are particularly detrimental to woody plants, causing reduced growth, weakened structure, and sometimes death.

Causes and Symptoms[edit | edit source]

Canker diseases in plants are primarily caused by fungal or bacterial pathogens that enter the plant through wounds or natural openings. Environmental stress, such as drought or injury, can increase a plant's susceptibility to canker. Symptoms include discolored bark, sunken lesions, and in severe cases, girdling of branches or trunks leading to dieback.

Treatment and Management[edit | edit source]

Management of canker in plants involves cultural practices such as avoiding injury to plants, proper pruning of infected areas, and ensuring good air circulation. Chemical treatments may include the use of fungicides or bactericides, though their effectiveness varies.

In Veterinary Medicine[edit | edit source]

Canker is also a term used in veterinary medicine to describe a chronic, hypertrophic, and moist dermatitis found primarily in the hooves of horses and, less commonly, in dogs. It is characterized by a foul-smelling, cheese-like substance.

Causes and Symptoms[edit | edit source]

The exact cause of canker in animals is not well understood but is thought to be associated with poor hygiene, damp environments, and possibly a predisposition in certain breeds. Symptoms include a thick, white, or grayish discharge, a spongy texture of the affected area, and lameness in severe cases.

Treatment[edit | edit source]

Treatment of canker in animals involves thorough cleaning of the affected area, removal of diseased tissue, and application of topical medications. In severe cases, surgery may be required. Preventive measures include maintaining clean, dry conditions for the animal.

In Human Medicine[edit | edit source]

In humans, canker most commonly refers to canker sores, also known as aphthous ulcers, which are small, painful ulcers that occur on the inside of the mouth, tongue, lips, or throat. The exact cause of canker sores is unknown, but they are not contagious.

Causes and Symptoms[edit | edit source]

Factors that may contribute to the development of canker sores include stress, minor injury to the inside of the mouth, food sensitivities, and vitamin deficiencies. Symptoms include a painful sore or sores inside the mouth, which may be round, white, or gray in color, with a red edge.

Treatment[edit | edit source]

Treatment for canker sores in humans includes topical medications to relieve pain and inflammation, oral medications in severe cases, and mouth rinses. Avoiding spicy or acidic foods can also help reduce pain and speed healing.

Conclusion[edit | edit source]

Canker affects a wide range of organisms, from plants to animals to humans, with varying causes and treatments. Understanding the specific type of canker, its causes, and appropriate management strategies is crucial for effective control and prevention.

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Contributors: Prab R. Tumpati, MD