American Poultry Association

American Poultry Association

The American Poultry Association (APA) is a non-profit organization that serves as the leading authority on poultry breeds in the United States. Founded in 1873, the APA is dedicated to the preservation, promotion, and improvement of standard-bred poultry.

History

The APA was established in Buffalo, New York, with the goal of creating a standardized system for evaluating and classifying poultry breeds. This system, known as the Standard of Perfection, provides detailed descriptions and guidelines for each recognized breed. The first edition of the Standard of Perfection was published in 1874 and has since been revised multiple times to reflect changes in breed standards.

Functions

The APA performs several important functions within the poultry industry. One of its primary roles is to maintain the Standard of Perfection, which serves as a reference for breeders, judges, and enthusiasts. The association also organizes poultry shows and exhibitions, where breeders can showcase their birds and compete for awards.

Additionally, the APA provides educational resources and support to its members. It publishes a quarterly magazine called "The Poultry Press," which features articles on breed profiles, health care, and other relevant topics. The association also offers scholarships to students pursuing studies in poultry science or related fields.

Membership

Membership in the APA is open to individuals, families, and organizations with an interest in poultry. Members gain access to a network of fellow enthusiasts, as well as opportunities to participate in shows, exhibitions, and educational events. The association offers different membership levels, including junior memberships for young poultry enthusiasts.

Breed Recognition

The APA recognizes and classifies over 100 different poultry breeds and varieties. These include chickens, ducks, geese, turkeys, and guinea fowl. Each breed is evaluated based on its physical characteristics, such as size, color, feather patterns, and comb type. The Standard of Perfection provides detailed descriptions and illustrations for each recognized breed.

Preservation Efforts

One of the APA's primary goals is the preservation of rare and endangered poultry breeds. Through its Breed Conservation Program, the association works to promote and protect these breeds from extinction. The program includes initiatives such as breed surveys, genetic diversity studies, and outreach efforts to raise awareness about the importance of breed preservation.

External Links

• Official Website
• The Poultry Press Magazine
• Membership Information