Clyde's Restaurant Group

Clyde's Restaurant Group

Clyde's Restaurant Group is a prominent restaurant company based in the United States. Founded in 1963 by Stuart Davidson and John Laytham, Clyde's has grown to become a well-known name in the hospitality industry. With a focus on providing high-quality food and exceptional service, Clyde's has established itself as a leader in the restaurant business.

History

Clyde's Restaurant Group was established in 1963 with the opening of its first restaurant, Clyde's of Georgetown, located in Washington, D.C. The founders, Stuart Davidson and John Laytham, aimed to create a unique dining experience that combined great food, a welcoming atmosphere, and a sense of history.

Over the years, Clyde's expanded its presence and opened several other restaurants in the Washington, D.C. metropolitan area. Each restaurant has its own distinct theme and ambiance, offering guests a diverse range of dining options. Some of the notable restaurants in Clyde's Restaurant Group include Clyde's of Gallery Place, Clyde's Willow Creek Farm, and The Hamilton.

Restaurants

Clyde's Restaurant Group operates a variety of restaurants, each with its own concept and menu. Here are some of the notable restaurants under the Clyde's umbrella:

Clyde's of Georgetown

Clyde's of Georgetown is the flagship restaurant of Clyde's Restaurant Group. Located in the historic Georgetown neighborhood of Washington, D.C., this restaurant offers a classic American menu with a focus on seafood and steak dishes. The interior of Clyde's of Georgetown is adorned with vintage photographs and memorabilia, creating a nostalgic atmosphere.

Clyde's Willow Creek Farm

Clyde's Willow Creek Farm is a unique dining destination situated in Ashburn, Virginia. The restaurant is housed in a converted 18th-century farmhouse and features a farm-to-table menu. Guests can enjoy a wide range of dishes made with locally sourced ingredients, including fresh produce, meats, and dairy products.

The Hamilton

The Hamilton is a popular restaurant and live music venue located in downtown Washington, D.C. This multi-level establishment offers a diverse menu that includes American classics, sushi, and wood-fired pizzas. The Hamilton is known for its vibrant atmosphere and live performances by local and national artists.

Awards and Recognition

Clyde's Restaurant Group has received numerous accolades and recognition for its commitment to excellence in the restaurant industry. Some of the notable awards include:

• Washingtonian Magazine named Clyde's of Georgetown as one of the "100 Very Best Restaurants" in the Washington, D.C. area.
• Clyde's Willow Creek Farm has been recognized by Northern Virginia Magazine as one of the "50 Best Restaurants" in Northern Virginia.
• The Hamilton has received several awards for its live music performances, including being named one of the "Best Music Venues in America" by Rolling Stone magazine.