Crows (candy)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Crows (candy)[edit | edit source]

Crows is a popular brand of black licorice candy that has been enjoyed by candy lovers for decades. This article provides an overview of Crows candy, including its history, ingredients, and popularity.

History[edit | edit source]

Crows candy was first introduced in the United States in the early 1900s by the Heide Candy Company. The company, founded by German immigrant Henry Heide, initially produced a variety of candies but gained significant success with the introduction of Crows. The unique flavor and chewy texture of the black licorice candy quickly made it a favorite among consumers.

Ingredients[edit | edit source]

Crows candy is made using a combination of ingredients that give it its distinct taste. The primary ingredient is licorice extract, which provides the candy with its characteristic black color and strong flavor. Other ingredients include sugar, corn syrup, modified food starch, and natural and artificial flavors.

Popularity[edit | edit source]

Crows candy has maintained a loyal following over the years, with many fans appreciating its bold licorice taste. The candy is often enjoyed as a nostalgic treat, evoking memories of childhood for many individuals. Crows can be found in various retail stores, online candy shops, and specialty stores that cater to licorice enthusiasts.

See also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD