Desi cuisine

Desi cuisine - Desi cuisine refers to the traditional foods of the Indian subcontinent, including India, Pakistan, Bangladesh, and Sri Lanka. It is known for its rich and flavorful dishes, which incorporate a wide range of spices, herbs, and vegetables. Desi cuisine also includes a variety of meat dishes, including chicken, beef, lamb, and goat. Some famous desi dishes include biryani (a rice dish), tandoori chicken (chicken cooked in a clay oven), and samosas (deep-fried savory pastries).

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