File:Mysore pak.jpg

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Summary[edit]

Summary
Description Mysore pak is a famous sweet dish of Karnataka, India, usually served as dessert. It is made of large amounts of ghee (clarified butter), sugar and chick pea (besan) flour.
Source Wikimedia Commons file page
Author Charles Haynes
Permission See original Commons license details.

Licensing[edit]

License: CC BY-SA 2.0

License page: CC BY-SA 2.0

Original attribution and file history: Wikimedia Commons

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Date/TimeThumbnailDimensionsUserComment
current03:30, 5 June 2026Thumbnail for version as of 03:30, 5 June 20264,368 × 2,912 (7.95 MB)Maintenance script (talk | contribs)== Summary == Importing file

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