Gouda cheese

It is a mild cream-colored dutch cheese shaped in balls with a milkfat content of 46 percent by weight of the solids.

How is it made?

• Recipe instructions

How is it used?

• They're used on sandwiches or crackers.
• The older Gouda cheeses tend to become harder, stronger, and darker, giving it a buttery and nutty flavor.
• They are also used in Gouda mac n' cheese

Nutritional information

• Nutritional info

Gallery

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  Gouda siers
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  WikiCheese - Gouda
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  Gouda cheese made in Turkey
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  Gouda Cheese Experience
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  Cheese shop in Amsterdam
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  Gouda Cheese
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  Homemade hamburger with gouda cheese
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  Cheese market in Gouda
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  Chese gouda moulage
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