Roselyn Bakery

Roselyn Bakery

Roselyn Bakery was a popular bakery chain based in Indianapolis, Indiana, United States. The bakery was known for its wide range of baked goods, including bread, pastries, cakes, and cookies.

History

Roselyn Bakery was founded in 1943 by William A. Hudnall and his wife, Roselyn Hudnall. The bakery started as a small business in Indianapolis and quickly gained popularity due to its high-quality baked goods. Over the years, the bakery expanded its operations and opened multiple outlets across Indiana.

Products

Roselyn Bakery was known for its wide range of products. The bakery offered a variety of bread, including rye bread, sourdough bread, and whole wheat bread. In addition, the bakery also offered a selection of pastries, such as croissants, danishes, and muffins. Roselyn Bakery was particularly famous for its cakes, which were available in a variety of flavors, including chocolate cake, vanilla cake, and red velvet cake. The bakery also offered a selection of cookies, including chocolate chip cookies, oatmeal cookies, and sugar cookies.

Closure

In 1999, Roselyn Bakery was forced to close its doors due to multiple health code violations. The bakery's closure was a significant loss for the local community, as it had been a beloved institution for over 50 years.

Legacy

Despite its closure, Roselyn Bakery has left a lasting legacy in Indianapolis and the wider Indiana community. The bakery's recipes are still cherished by many, and its iconic logo is a nostalgic reminder of a bygone era.

See Also

• List of bakeries
• History of Indianapolis
• Bakery

References

• Roselyn Bakery: A Sweet History
• The Rise and Fall of Roselyn Bakery
• Remembering Roselyn Bakery