Drifter (chocolate bar)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Drifter is a chocolate bar produced by Nestlé. It was first introduced in the United Kingdom in 1980 and has since gained popularity in various other countries. The Drifter chocolate bar is known for its unique combination of textures and flavors, featuring a chewy caramel and wafer center covered in milk chocolate.

History[edit | edit source]

The Drifter chocolate bar was launched by Nestlé in 1980. It was initially marketed as a snack that could be enjoyed on the go, hence the name "Drifter". The bar quickly gained popularity due to its unique texture and flavor combination, which set it apart from other chocolate bars available at the time.

Composition[edit | edit source]

The Drifter bar consists of a chewy caramel and wafer center, which is then covered in milk chocolate. The wafer is light and crispy, providing a contrast to the chewy caramel. The milk chocolate coating adds a sweet and creamy element to the bar, balancing out the textures and flavors within.

Popularity[edit | edit source]

The Drifter bar has maintained a steady popularity since its introduction. It is particularly popular in the United Kingdom, where it was first launched. The bar's unique texture and flavor combination, along with its convenient size and packaging, have contributed to its enduring appeal.

See Also[edit | edit source]


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Contributors: Prab R. Tumpati, MD