List of restaurants in Atlanta

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Mary Mac's Tea Room Inside

List of Restaurants in Atlanta

Atlanta, the capital city of Georgia, is renowned for its diverse culinary scene, which reflects a blend of traditional Southern cuisine, international flavors, and everything in between. This article provides an overview of notable restaurants in Atlanta, offering a glimpse into the city's rich dining landscape.

Traditional Southern Cuisine[edit | edit source]

Atlanta's culinary scene is deeply rooted in the rich traditions of the South, offering a variety of dishes that are quintessentially Southern.

  • Mary Mac's Tea Room - Established in 1945, Mary Mac's has been serving traditional Southern dishes for decades, earning the title of Atlanta's "Dining Room." Known for its fried chicken, sweet potato soufflé, and warm hospitality, it's a must-visit for those seeking authentic Southern dining.
  • The Colonnade - A fixture in Atlanta since 1927, The Colonnade is famous for its classic Southern fare, including fried chicken, country-fried steak, and an array of sides like collard greens and black-eyed peas.

International Cuisine[edit | edit source]

Atlanta's dining scene is also celebrated for its international diversity, offering an array of cuisines from around the world.

  • Ponce City Market - Located in the historic Sears, Roebuck & Co. building, Ponce City Market is a mixed-use development that houses some of Atlanta's most popular eateries. From Italian to Indian, the market offers a global dining experience.
  • Buford Highway - Known as Atlanta's international food corridor, Buford Highway is home to a multitude of restaurants serving dishes from Latin America, Asia, and beyond. Highlights include Pho Dai Loi for Vietnamese cuisine and El Rey del Taco for authentic Mexican dishes.

Contemporary and Fine Dining[edit | edit source]

Atlanta is also home to a number of contemporary and fine dining establishments, where innovative chefs put their own twist on traditional dishes or create entirely new culinary experiences.

  • Staplehouse - A part of the Giving Kitchen, a nonprofit organization supporting the restaurant community, Staplehouse offers a seasonal tasting menu in a casual yet refined setting. It's known for its creative dishes and commitment to community support.
  • Atlas Buckhead - Located in the St. Regis Atlanta, Atlas offers a fine dining experience with a focus on artfully presented American cuisine. The restaurant boasts an impressive art collection, adding to the luxurious dining experience.

Barbecue[edit | edit source]

No list of restaurants in Atlanta would be complete without mentioning its barbecue joints, which are a staple of the Southern culinary tradition.

  • Fox Bros. Bar-B-Q - Fox Bros. Bar-B-Q brings Texas-style barbecue to the heart of Atlanta, serving up brisket, ribs, and their famous "Frito Pie."
  • Fat Matt's Rib Shack - For over 20 years, Fat Matt's Rib Shack has been a go-to spot for live blues music and classic barbecue dishes, including their tender ribs and pulled pork.

Vegetarian and Vegan Options[edit | edit source]

Atlanta also caters to vegetarian and vegan diners, with a growing number of establishments offering plant-based menus.

  • Herban Fix - An upscale vegan restaurant located in Midtown, Herban Fix offers a fusion menu that blends Asian flavors with vegan ingredients, creating dishes that are both healthy and flavorful.
  • Café Sunflower - With locations in Buckhead and Sandy Springs, Café Sunflower has been serving inventive vegetarian and vegan dishes for over 20 years, from stuffed acorn squash to vegan sushi.
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Contributors: Prab R. Tumpati, MD