Postpartum fever

From WikiMD's Food, Medicine & Wellness Encyclopedia

Postpartum fever is a condition that can occur in women after childbirth, typically within the first 10 days. It is characterized by a body temperature of 100.4 degrees Fahrenheit (38 degrees Celsius) or higher.

Causes[edit | edit source]

The most common causes of postpartum fever include infection, mastitis, and endometritis. Other potential causes can include blood clots and wound infections.

Infection[edit | edit source]

Infections can occur in the uterus, bladder, or kidney. These are often caused by bacteria that were present in the woman's body before childbirth.

Mastitis[edit | edit source]

Mastitis is an infection of the breast tissue that results in breast pain, swelling, warmth and redness. It can also cause flu-like symptoms such as fever and chills.

Endometritis[edit | edit source]

Endometritis is an inflammation of the inner lining of the uterus which can occur after childbirth, especially after a long labor or a cesarean section.

Symptoms[edit | edit source]

The main symptom of postpartum fever is a high body temperature. Other symptoms can include chills, sweating, a rapid heart rate, and a general feeling of being unwell.

Treatment[edit | edit source]

Treatment for postpartum fever depends on the cause. Antibiotics are commonly used to treat infections. In some cases, surgery may be required.

Prevention[edit | edit source]

Prevention of postpartum fever includes good hygiene practices, such as frequent hand washing, especially after changing diapers or going to the bathroom. It also includes proper care of the perineal area and any wounds from childbirth.

See also[edit | edit source]


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Contributors: Prab R. Tumpati, MD