Stuffed keto cabbage casserole
Stuffed Keto Cabbage Casserole[edit]
Stuffed Keto Cabbage Casserole is a delicious and healthy dish that is perfect for those following a keto diet. This recipe is packed with nutritious ingredients and is low in carbs, making it a great choice for anyone looking to maintain a healthy lifestyle.
Ingredients[edit]
- 1 large cabbage
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 1 cup shredded cheese
- Salt and pepper to taste
- 1 tsp paprika
- 1 tsp oregano
Instructions[edit]
- Preheat your oven to 350°F (175°C).
- In a large pan, cook the ground beef, onion, and garlic until the beef is browned and the onion is tender.
- Add the diced tomatoes, salt, pepper, paprika, and oregano to the pan and stir well.
- Cut the cabbage into small pieces and add it to the pan. Cook until the cabbage is tender.
- Transfer the mixture to a casserole dish and top with the shredded cheese.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
Time[edit]
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Total Time: 1 hour
Nutritional Information[edit]
- Calories: 350
- Total Fat: 20g
- Saturated Fat: 8g
- Cholesterol: 80mg
- Sodium: 500mg
- Total Carbohydrate: 10g
- Dietary Fiber: 3g
- Sugars: 5g
- Protein: 30g
Recipes (external)[edit]



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