Tephrosia purpurea

Tephrosia purpurea, also known as Purple Tephrosia, Fish Poison Plant, or Wild Indigo, is a species of flowering plant in the pea family, Fabaceae. It is native to tropical and subtropical regions of Africa and Asia.

Description

Tephrosia purpurea is a perennial herb that grows up to 1 meter in height. The leaves are pinnately compound, with 5-15 pairs of leaflets. The flowers are purple or pink, and the fruit is a linear pod up to 6 cm long.

Distribution and habitat

Tephrosia purpurea is widely distributed in tropical and subtropical regions of Africa and Asia. It is commonly found in grasslands, open woodlands, and disturbed areas. The plant prefers well-drained soils and can tolerate drought conditions.

Uses

Tephrosia purpurea has been used in traditional medicine for centuries. The plant is known for its antibacterial, antifungal, antiviral, and anti-inflammatory properties. It has been used to treat a variety of conditions, including malaria, diabetes, asthma, and rheumatism.

In addition to its medicinal uses, Tephrosia purpurea is also used in agriculture. The plant is a nitrogen fixer, which means it can improve soil fertility. It is also used as a natural pesticide, as it contains compounds that are toxic to insects and other pests.

Conservation status

While Tephrosia purpurea is not currently listed as threatened or endangered, its habitat is being lost to agriculture and urban development. Conservation efforts are needed to ensure the survival of this important medicinal plant.

See also

• List of plants used in herbalism
• List of Fabaceae species

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