Viola mandshurica

From WikiMD's Food, Medicine & Wellness Encyclopedia

Viola mandshurica is a species of flowering plant in the violet family. It is native to Manchuria, hence the name, but can also be found in other parts of Asia, including Korea, Japan, and the Russian Far East.

Description[edit | edit source]

Viola mandshurica is a perennial plant that grows to a height of 10-30 cm. The leaves are heart-shaped, with a serrated margin. The flowers are violet in color, with a white center, and bloom from April to June. The fruit is a capsule, which splits open when ripe to release the seeds.

Habitat and Distribution[edit | edit source]

Viola mandshurica is found in a variety of habitats, including forests, grasslands, and along riverbanks. It prefers moist, well-drained soil and can tolerate both full sun and partial shade. In Manchuria, it is commonly found in the Changbai Mountains and the Amur River basin.

Uses[edit | edit source]

Viola mandshurica has been used in traditional Chinese medicine for centuries. It is believed to have anti-inflammatory and anti-oxidant properties, and has been used to treat a variety of ailments, including coughs, colds, and skin conditions.

Conservation Status[edit | edit source]

While Viola mandshurica is not currently listed as threatened or endangered, its habitat is being increasingly fragmented due to human activity. Conservation efforts are needed to ensure the survival of this species.

See Also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD