Sauerkraut chickturk burger patties (recipe)

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Sauerkraut chickturk burger patties (recipe)
NameSauerkraut chickturk burger patties
IngredientsEgg Sauerkraut Onion Worcestershire sauce Fresh ground pepper Sage Aged cheddar cheese
Cooktime (in hours)0.333333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories174.4
Fat4.6
Protein26.9
Carbohydrate5.3
Fiber1.9
Net carbohydrates3.4
Sugar2.2
Saturated fat1.4
Cholesterol (mg)125
Sodium537.3
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
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Sauerkraut chickturk burger patties (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Sauerkraut chickturk burger patties (recipe) image(external)

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Sauerkraut chickturk burger patties (recipe)


  1. Thouroughly mix together, chicken, turkey, egg, 3/4 cup saurkraut, onion, wostershire sauce, mustard, pepper, and sage if using.
  2. Divide mix into 4 patties. Spray a non stick frypan generously with veggie spray; heat to a sizzle. Add patties, reduce heat to medium, cook for about 3 minutes, 'til well browned and flip, cook another 3 minutes, put lid on frypan and cook another 8 minutes; remove lid and place a slice of cheese on top of each pattie, put lid back on and cook another 5 or 6 minutes or until the cheese melts.
  3. Remove to plate on top of toasted bottom of roll; place 1/4 cup saurkraut on top of each pattie; top with other half of roll.
  4. Or alternately leave the roll out and serve with mustard, veggies and potatoes.

    Food tags
    Chicken, Poultry, Meat, Canadian, Kid Friendly, Halloween,, Easy


Sauerkraut chickturk burger patties (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD