Sour cream shrimp curry (recipe)
| Sour cream shrimp curry (recipe) | |
|---|---|
| Name | Sour cream shrimp curry |
| Ingredients | Butter • Green onion • Green bell pepper • Garlic • Mushrooms • Curry powder • Worcestershire sauce • Dry mustard • Sour cream • Shrimp |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 154.9 |
| Fat | 12.5 |
| Protein | 8.1 |
| Carbohydrate | 3.4 |
| Fiber | 0.9 |
| Net carbohydrates | 2.5 |
| Sugar | 0.7 |
| Saturated fat | 6.7 |
| Cholesterol (mg) | 79.3 |
| Sodium | 114.7 |
| Servings | 16 |
| Reviewaggregate | |
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|= lunch or dinner-->
Sour cream shrimp curry (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
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Sour cream shrimp curry (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Sour cream shrimp curry (recipe) details
Sour cream shrimp curry (recipe) image(external)
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- Place the butter, green onion, green pepper and garlic in a large microproof dish, cover and microwave on high 100% power for 2 minutes.
- Stir in the mushrooms, curry,salt& pepper, worcestershire& dry mustard.
- Cover and microwave on high 100% power for 4-6 minutes until the mushrooms are soft, stir half way through the cooking time.
- Stir in the sour cream& shrimp microwave on medium 50% power 3-5 minutes until heated through, stir once during cooking time.
- Serve with Toasted almonds on top.
-
NB: You can make this dish ahead and reheat using Medium 50% power.
Food tags
Fruit, Nuts, Canadian, Microwave,, For Large Groups, Oven
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