Glycemic index of foods by name: R
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Glycemic Index of Foods[edit]
Find comprehensive glycemic index values of various foods:
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Glycemic index of foods by name: R[edit]
| Description of food item | Glycemic Index |
|---|---|
| Radicchio, raw | 32.0 |
| Radish, Japanese (daikon), cooked, fat not added in cooking | 32.0 |
| Radish, raw | 32.0 |
| Radishes, pickled, Hawaiian style | 32.0 |
| Raisin Bran, Kellogg | 61.0 |
| Raisin bran, NFS | 61.0 |
| Raisin Bran, Post | 61.0 |
| Raisin Bran, Ralston Purina | 61.0 |
| Raisin Bran, Total | 61.0 |
| Raisin Grape-Nuts | 71.0 |
| Raisin Squares Mini-Wheats, Kellogg's (formerly Raisin Squares) | 65.0 |
| Raisins | 64.0 |
| Raisins, cooked | 64.0 |
| Rapeseed oil | 0.0 |
| Ravioli, cheese-filled, no sauce | 50.0 |
| Ravioli, cheese-filled, with meat sauce | 38.5 |
| Ravioli, cheese-filled, with tomato sauce | 44.0 |
| Ravioli, meat-filled, no sauce | 39.0 |
| Ravioli, meat-filled, with tomato sauce or meat sauce | 38.5 |
| Ravioli, meat-filled, with tomato sauce or meat sauce, canned | 59.1 |
| Ravioli, NS as to filling, no sauce | 39.0 |
| Ravioli, NS as to filling, with tomato sauce | 38.5 |
| Raw vegetable, NFS | 32.1 |
| Recaito (Puerto Rican little coriander) | 32.0 |
| Red kidney beans, dry, cooked, fat added in cooking | 28.0 |
| Red kidney beans, dry, cooked, fat not added in cooking | 28.0 |
| Red kidney beans, dry, cooked, NS as to fat added in cooking | 28.0 |
| Reese's Peanut Butter Cup | 43.0 |
| Refried beans | 42.0 |
| Rice and potato soup, Puerto Rican style | 64.0 |
| Rice beverage | 50.0 |
| Rice cake, cracker-type | 78.0 |
| Rice Chex | 89.0 |
| Rice dressing | 64.0 |
| Rice Krispies | 82.0 |
| Rice Krispies Treats Cereal (Kellogg's) | 82.0 |
| Rice pilaf | 64.0 |
| Rice soup, NFS | 64.0 |
| Rice, brown and wild, cooked, fat added in cooking | 54.0 |
| Rice, brown and wild, cooked, fat not added in cooking | 54.0 |
| Rice, brown and wild, cooked, NS as to fat added in cooking | 54.0 |
| Rice, brown, cooked, instant, fat added in cooking | 64.0 |
| Rice, brown, cooked, instant, fat not added in cooking | 64.0 |
| Rice, brown, cooked, instant, NS as to fat added in cooking | 55.0 |
| Rice, brown, cooked, regular, fat added in cooking | 55.0 |
| Rice, brown, cooked, regular, fat not added in cooking | 55.0 |
| Rice, brown, cooked, regular, NS as to fat added in cooking | 55.0 |
| Rice, cooked, NFS | 64.0 |
| Rice, cooked, NS as to type, fat added in cooking | 64.0 |
| Rice, cream of, cooked, fat not added in cooking | 64.0 |
| Rice, puffed | 87.0 |
| Rice, white and wild, cooked, fat added in cooking | 54.0 |
| Rice, white and wild, cooked, fat not added in cooking | 54.0 |
| Rice, white and wild, cooked, NS as to fat added in cooking | 54.0 |
| Rice, white, cooked with (fat) oil, Puerto Rican style (Arroz blanco) | 64.0 |
| Rice, white, cooked, converted, fat added in cooking | 47.0 |
| Rice, white, cooked, converted, fat not added in cooking | 47.0 |
| Rice, white, cooked, converted, NS as to fat added in cooking | 47.0 |
| Rice, white, cooked, glutinous | 98.0 |
| Rice, white, cooked, instant, fat added in cooking | 69.0 |
| Rice, white, cooked, instant, fat not added in cooking | 69.0 |
| Rice, white, cooked, instant, NS as to fat added in cooking | 69.0 |
| Rice, white, cooked, regular, fat added in cooking | 64.0 |
| Rice, white, cooked, regular, fat not added in cooking | 64.0 |
| Rice, white, cooked, regular, NS as to fat added in cooking | 64.0 |
| Rice, wild, 100%, cooked, fat not added in cooking | 57.0 |
| Ripple Crisp Golden Corn | 80.0 |
| Roast beef sandwich | 70.0 |
| Roast beef sandwich with cheese | 69.2 |
| Roe, shad, cooked | 50.0 |
| Roe, sturgeon | 50.0 |
| Roll, French or Vienna | 95.0 |
| Roll, French or Vienna, toasted | 95.0 |
| Roll, garlic | 73.0 |
| Roll, hard, NS as to major flour | 73.0 |
| Roll, hoagie, submarine | 73.0 |
| Roll, hoagie, submarine, toasted | 73.0 |
| Roll, made from home recipe or purchased at a bakery, NS as to major flour | 70.0 |
| Roll, Mexican, bolillo | 73.0 |
| Roll, multigrain | 43.0 |
| Roll, multigrain, toasted | 43.0 |
| Roll, NS as to major flour | 70.0 |
| Roll, NS as to major flour, toasted | 73.0 |
| Roll, pumpernickel | 50.0 |
| Roll, pumpernickel, toasted | 50.0 |
| Roll, rye | 58.0 |
| Roll, sour dough | 54.0 |
| Roll, sweet | 57.9 |
| Roll, sweet, cinnamon bun, frosted | 57.9 |
| Roll, sweet, cinnamon bun, no frosting | 57.9 |
| Roll, sweet, crumb topping, Mexican (Pan Dulce) | 59.0 |
| Roll, sweet, no topping, Mexican (Pan Dulce) | 59.0 |
| Roll, sweet, sugar topping, Mexican (Pan Dulce) | 59.0 |
| Roll, sweet, toasted | 57.9 |
| Roll, sweet, with fruit and nuts, frosted | 57.9 |
| Roll, sweet, with fruit, frosted | 57.9 |
| Roll, sweet, with fruit, frosted, diet | 57.9 |
| Roll, sweet, with fruit, frosted, fat free | 57.9 |
| Roll, sweet, with fruit, no frosting | 57.9 |
| Roll, sweet, with nuts, frosted | 57.9 |
| Roll, sweet, with nuts, no frosting | 57.9 |
| Roll, wheat or cracked wheat | 71.0 |
| Roll, wheat or cracked wheat, made from home recipe or purchased at bakery | 71.0 |
| Roll, white, hard | 73.0 |
| Roll, white, hard, toasted | 73.0 |
| Roll, white, soft | 70.0 |
| Roll, white, soft, made from home recipe or purchased at a bakery | 70.0 |
| Roll, white, soft, reduced calorie and/or high fiber | 68.0 |
| Roll, white, soft, reduced calorie and/or high fiber, toasted | 68.0 |
| Roll, white, soft, toasted | 70.0 |
| Roll, whole wheat, 100% | 71.0 |
| Roll, whole wheat, 100%, made from home recipe or purchased at bakery | 71.0 |
| Roll, whole wheat, 100%, toasted | 71.0 |
| Roll, whole wheat, NS as to 100% | 71.0 |
| Roll, whole wheat, NS as to 100%, toasted | 71.0 |
| Roll, whole wheat, other than 100% or NS as to 100%, made from home recipe or purchased at bakery | 71.0 |
| Roll, whole wheat, other than 100% or NS as to 100%, made from home recipe or purchased at bakery, toasted | 71.0 |
| Rolls, wheat or cracked wheat, toasted | 71.0 |
| Root beer, sugar-free | 0.0 |
| Rum | 0.0 |
| Russian dressing | 50.0 |
| Russian dressing, low-calorie | 50.0 |
| Rutabaga, cooked, fat added in cooking | 72.0 |
| Rutabaga, cooked, fat not added in cooking | 72.0 |
Also see
- Glycemic index
- Insulin resistance
- Sugar rush and crash
- Metabolic syndrome
- Acanthosis nigricans
- Type 2 diabetes
- GI values of common foods
