Roti prata
Roti Prata is a popular food dish in Singapore, Malaysia, and Indonesia. It is a type of Indian bread that is commonly served as a main course or snack.
History[edit | edit source]
Roti prata originated from the Indian subcontinent, where it is known as paratha. It was brought to Southeast Asia by Indian immigrants and has since become a staple food in the region. The name "roti prata" is derived from the words "roti", meaning bread, and "prata", meaning flat in the Hindi and Punjabi languages.
Preparation[edit | edit source]
The preparation of roti prata involves a dough made from flour, water, and ghee. The dough is kneaded, flattened, oiled, and folded before being cooked on a flat griddle. The result is a flatbread that is crispy on the outside and soft on the inside. It is typically served with a side of curry or dhal for dipping.
Variations[edit | edit source]
There are many variations of roti prata, including egg prata, cheese prata, and onion prata. Some modern variations even include ingredients like chocolate, banana, and ice cream. These variations are a testament to the versatility of this dish and its ability to adapt to different tastes and preferences.
Cultural Significance[edit | edit source]
Roti prata is not just a food item, but also a significant part of the cultural heritage of Singapore, Malaysia, and Indonesia. It is commonly eaten for breakfast or supper and is a popular choice at local hawker centres. The art of making roti prata, known as "prata flipping", is a skill that is passed down from generation to generation.
See Also[edit | edit source]
Navigation: Wellness - Encyclopedia - Health topics - Disease Index - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.Contributors: Prab R. Tumpati, MD