Cornbread and chorizo dressing (recipe)
| Cornbread and chorizo dressing (recipe) | |
|---|---|
| Name | Cornbread and chorizo dressing |
| Ingredients | Olive oil • Dried thyme • Dried sage • Salt • Black pepper • Butter • Chorizo sausage • Onions • Celery ribs • Dried cranberries • Pecans • Flat leaf parsley • Chicken broth • Egg |
| Cooktime (in hours) | 2 |
| Preptime (in hours) | 0.75 |
| Totaltime (in hours) | 2.75 |
| Keto friendliness | Keto friendly |
| Calories | 204.8 |
| Fat | 18.3 |
| Protein | 6.7 |
| Carbohydrate | 4.1 |
| Fiber | 1.5 |
| Net carbohydrates | 2.6 |
| Sugar | 1.4 |
| Saturated fat | 5 |
| Cholesterol (mg) | 35.8 |
| Sodium | 334.2 |
| Servings | 16 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cornbread and chorizo dressing (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Cornbread and chorizo dressing (recipe) details
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- Heat oven to 350 degrees. Place cornbread in a large bowl and toss with 2 tablespoons of the oil and the thyme and sage. Season with salt and pepper. Spread the crumbled bread on 2 rimmed baking sheets; bake15 to 20 minutes or until lightly toasted, stirring occasionally. Cool and return to the bowl.
- Butter a shallow 3-quart baking dish.
- Meanwhile, cook chorizo in remaining 2 tablespoons oil in a heavy 12-inch skillet over medium-high heat, stirring occasionally, until crisp, about 5 minutes. Use a slotted spoon to transfer to the bowl with the bread.
- Add onions and celery to the skillet and sautv over medium heat until softened, about 10 minutes. Stir in cranberries and cook about 5 minutes more. Gently fold the vegetables, the pecans and parsley into the bread mixture with rubber spatula.
- Whisk the broth with the egg, and drizzle over the bread mixture. Season with salt and pepper and toss well. Transfer to baking dish and cover tightly with buttered foil. Bakein upper third of oven 1 hour. Remove foil and bakeuntil top is golden, about 15 minutes more
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Food tags
Grains, Onions, Vegetable, Meat, For Large Groups,
Cornbread and chorizo dressing (recipe) details
Time:
Prep Time in Hours and Mins:2H45M
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