Kona k's too easy smoky and spicy chicken thighs (recipe)

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Kona k's too easy smoky and spicy chicken thighs (recipe)
NameKona k's too easy smoky & spicy chicken thighs
IngredientsCayenne pepper Paprika Garlic powder Chili powder Chicken thighs Soy sauce
Cooktime (in hours)0.75
Preptime (in hours)0.083333333
Totaltime (in hours)0.833333333
Keto friendlinessKeto friendly
Calories223.7
Fat15.1
Protein17.8
Carbohydrate4.7
Fiber1.9
Net carbohydrates2.8
Sugar0.6
Saturated fat4.1
Cholesterol (mg)79
Sodium358.6
Servings4
Yield4 thighs
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
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Kona k's too easy smoky and spicy chicken thighs (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Kona k's too easy smoky and spicy chicken thighs (recipe) details
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Kona k's too easy smoky and spicy chicken thighs (recipe)


  1. Combine cayenne pepper, paprika, garlic powder, chili powder, salt and pepper in small bowl.
  2. Place chicken thighs on plate. Sprinkle liberally with the spice mixture. Make sure chicken thighs are all well-coated.
  3. Place chicken into a bowl, cover, and refrigerate for at least 8-10 hours (I like to let it marinade overnight).
  4. When you're ready to cook, preheat oven to 350 degrees.
  5. Place chicken thighs in single layer on a baking tray.
  6. Spoon a drizzle of soy sauce (about 1 TSP) over each thigh.
  7. Bakefor about 30-45 minutes, or until chicken is completely cooked.

    Food tags
    Chicken Breast, Chicken Thigh & Leg, Chicken, Poultry, Meat, High Protein, Weeknight,


Kona k's too easy smoky and spicy chicken thighs (recipe) details

Time:
Prep Time in Hours and Mins:50M

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