Asparagus provencal (recipe)

From WikiMD's WELLNESSPEDIA


Asparagus provencal (recipe)
NameAsparagus provencal
IngredientsOlive oil Fresh garlic cloves Shallot Roma tomatoes Asparagus spear Fresh basil leaves
Cooktime (in hours)0.25
Preptime (in hours)0.166666667
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories64.5
Fat3.7
Protein3.2
Carbohydrate6.8
Fiber2.7
Net carbohydrates4.1
Sugar2.3
Saturated fat0.6
Cholesterol (mg)0
Sodium18.1
Servings4
Reviewaggregate5


Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD's weight loss doctor NYC
Philadelphia GLP-1 weight loss and GLP-1 clinic NYC
Asparagus provencal (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Asparagus provencal (recipe) image(external)

Recipe instructions

  1. Preheat an Omelette Pan on medium heat until the rim of the pan is hot-to-the-touch.
  2. Add the olive oil and heat for another minute.
  3. Add the garlic, shallots, tomatoes and asparagus.
  4. Cook for 3-4 minutes and remove from the heat.
  5. Remove to a serving platter, garnish with the chiffonade of basil, and season with salt and pepper.

    Food tags
    European, Low Protein, Low Cholesterol, Healthy, , Easy



Keto-meter rating

Time:
Prep Time in Hours and Mins:25M

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