Spicy chicken pie (recipe)

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Spicy chicken pie (recipe)
NameSpicy chicken pie
IngredientsParmesan cheese Fat free egg substitute Fresh mushrooms Yellow onion Chicken Mexican-style stewed tomatoes Chili powder Monterey jack cheese
Cooktime (in hours)0.416666667
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories615.4
Fat42.1
Protein51.5
Carbohydrate5.6
Fiber0.7
Net carbohydrates4.9
Sugar1.3
Saturated fat14.3
Cholesterol (mg)193
Sodium626.9
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Spicy chicken pie (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Spicy chicken pie (recipe)


  1. Preheat oven to 375 degrees F.
  2. To make the crust, place the orzo, Parmesan cheese, and egg substitute or egg whites in a large bowl and stir to mix well.
  3. Coat a 10-inch pie pan with the cooking spray and pat the mixture evenly over the bottom and sides of the pan, forming an even crust.
  4. Spray the crust lightly with the cooking spray and bakeuncovered for 10 minutes.
  5. While the crust is baking, coat a large nonstick skillet with nonstick cooking spray and add the mushrooms and onions.
  6. Place the skillet over medium heat, cover, and cook, stirring occasionally, for several minutes until the vegetables are tender.
  7. Add the undrained tomatoes, chili powder, and chicken to the skillet mixture.
  8. Cook uncovered, stirring occasionally, for about 5 minutes or more, until the mixture is thick.
  9. Spoon the chicken mixture into the baked crust and sprinkle the cheese over the top.
  10. Bakefor an additional 5 minutes or until the cheese is melted.
  11. Cut into wedges and serve hot.

    Food tags
    NA



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD