Blue fondue (recipe)

Blue fondue (recipe)
Name	Blue fondue
Ingredients	Dry white wine • Garlic clove • Blue cheese • Cornstarch • Chives • Fresh ground black pepper
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.25
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	223.4
Fat	15
Protein	9.4
Carbohydrate	3.4
Fiber	0
Net carbohydrates	3.4
Sugar	0.8
Saturated fat	9.7
Cholesterol (mg)	42.2
Sodium	599.9
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

Blue fondue (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Blue fondue (recipe)

1. Bring the wine, garlic, and cream to the boil, and then remove from the heat.
2. Add the cheese and stir over a low heat until melted.
3. Blend the cornstarch with 2 teaspoons of water and add to the cheese mixture. Continue to cook over a low heat, and then add the chives and plenty of black pepper.
4. Serve with baby new potatoes, garlic crostini, prawn cocktail fritters and chicken in a basket.

Food tags
Swiss, European,

Blue fondue (recipe) details

Time:
Prep Time in Hours and Mins:25M

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