Kettle roast (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Kettle roast (recipe)
NameKettle roast
IngredientsRump roast Bacon drippings Ground ginger Salt Pepper Bay leaves Whole cloves Onion Water
Cooktime (in hours)4.5
Preptime (in hours)0.25
Totaltime (in hours)4.75
Keto friendlinessKeto friendly
Calories499.1
Fat32.7
Protein47.1
Carbohydrate0.9
Fiber0.1
Net carbohydrates0.8
Sugar0.3
Saturated fat12.9
Cholesterol (mg)143.2
Sodium593.8
Servings10
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Kettle roast (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Kettle roast (recipe)


  1. Have roast tied so it hold shape.
  2. Melt drippings in heavy iron dutch oven or deep skillet.
  3. Season the meat with the ginger, salt and pepper, and sear well on all sides.
  4. Add the bay leaves, cloves, onion, and water.
  5. Cover tightly and simmer about 4 1/2 hours or until tender.

    Food tags
    Meat, Pennsylvania Dutch, Weeknight, Beginner Cook, Easy


Kettle roast (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:4H45M

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Contributors: Prab R. Tumpati, MD